Initiation morning mushrooming: porcini, chanterelles, legs of mutton, Headsets. Activity strongly dependent on the season and climate. From September to November. After the collection, cleaning mushrooms and tasting!
A basket, knife, boots and a raincoat.
We are a young retired couple passionate nature. We are well served here in Lozère, in one of the few French territories so well preserved. Our main activities: the kitchen (our old trade), walks and mushroom picking! We are waiting for you to discover our sublime department, soon to Grange du Bruel.