We invite you to enjoy our Aveyron kitchen to our table reservation on Monday, Tuesday, Friday and potentially other days on request. Two options are available: Menu (24 € and 12 € adult child) or Gourmet plate (Large mixed salad, regional products (Cheese, Meat), bacon cake, sheep yoghurt or dessert) at 11 €.
We attach great importance to the quality and origin of products that we cook. The meat comes from Aveyron producers and vegetables and fruits market Laissac and from our garden. The meals we serve are regional dishes but also elsewhere.
Our wish is to share a good time with a quality meal / guest table.